Trimmed Beef Tenderloin (Preorder) $39.99/lb

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Premium cut of beef that is a luxuirous and indulgent. It is one of the most tender and desirable cuts due to its lean, buttery texture and milk flavor. The beef tenderloin roast is uniform in thickness from end to end. It is knows for being extremely tender because it comes from a muscle that gets little exercise, resulting in a tender texture This cut is also well-marbled with fat, which adds flavor and juiciness to the meat.

Beef Tenderloin roasts are commonly preared by seasoning the meat with salt, pepper, garlic, and possibly herbs or spices, then roasted in the oven until it reaches the desired level of doneness. This cut is often served as a centerpiece for special occasions or holiday meals due to its tenderness, flavor, and elegant presentation.

Pro tip: season with our signature Keller Magic Dust seasoning.